Shrimp is marinated in lime juice to cook, then mixed with tomato, cilantro, onion and a special sauce. You can save a couple of whole shrimps to dangle on the edge of the tumbler for a special presentation. The lime and the cilantro are the key, and of course fresh shrimp.
This cranberry sauce has extra spices, diced fruits, and orange juice added to make it more exciting than plain old cranberries. Everyone always loves this at Thanksgiving and it disappears fast! It's best when made the night before and left to rest in the refrigerator overnight so all the flavors can blend together.
It's easy to make pub-style boneless chicken wings at home. Just bread boneless chicken bread strips, fry in hot oil, and toss with a spicy butter and hot sauce blend. Don't forget to serve the crispy strips with blue cheese dressing for dipping.
Chocolate Covered Cherry (.75 Oz Godiva Chocolate Liqueur .75 Oz Bailey'S Irish Cream .75 Oz Kahlua .75 Oz White Creme De Cacao .75 Oz Amaretto .75 Oz Frangelico 1 Oz Half & Half .75 Oz Grenadine Maraschino Cherry)